Winter is upon us and so are the festive beverages, gingerbread lattes, hazelnut mocha and that marshmallow hot chocolate, they're heave...

Get Cooking With Sous Chef

By December 02, 2019

Winter is upon us and so are the festive beverages, gingerbread lattes, hazelnut mocha and that marshmallow hot chocolate, they're heavenly and send festive cheer to your soul. Well, now you can make these beautiful drinks right in the comfort of your own home with the Monin coffee syrup set from Sous Chef comes with 5 different flavours of syrups including caramel, vanilla, gingerbread, hazelnut and amaretto you can have the best tasting coffee on the street! Psst...They are the same ones that costa use ;)


2 bottles of syrups and pop a ball gin bubbles in front of an ipad showing a cocktail recipe

Not a coffee person? Well there's also cocktail syrups too, maybe you want a minty mojito or a strawberry daiquiri, the cocktail syrup set has it all, including coconut, mint mojito, passion fruit, strawberry and CuraƧao Bleu they're a perfect touch to a cocktail party for new years eve or even a mocktail for the little ones plus they are so much fun to make too! Don't forget the mini umbrella!

But what if I'm a gin lover I hear you say?
Well, Sous Chef has a variety of gin related gifts including their popular pop-a-ball bubbles for gin! Add these flavoured balls into your gin and bite and burst them for a fabulous fruity experience.
3 bottles of coffee and cocktail syrups

The Gin bubbles I have are blueberry & lemon flavour and taste absolutely divine, they come in one pack but in separate tubs, so you can mix it up too, you can even get a tasty rim topper for your glass what about rhubarb and zingy orange? Sounds delicious!

Now its time to order and have a cocktail party of your own this festive season so check out the tasty recipes below and let me know what your favourite is!

Fancy an iced coffee? Follow this simple and easy recipe for a great-tasting chilled drink.

Check out this expresso buttercream recipe from Boo Roo and Tigger Too
Expresso Buttercream Cupcakes on a white plate with cocoa dusting


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